Compassionate Eating: The Seitan O’Greatness

Giving in to urging from the infallible Isa Moskowitz, I tried this recipe for baked seitan:

http://isachandra.livejournal.com/65139.html

Putting it simply, it is insanely good.  Even if you think you don’t like seitan (an Asian protein food made from wheat), I dare you to give it a spin!  I made most of my first batch into taco filling, and will be trying other permutations in the near future.

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